French Press Specialty Coffee, Coarse Ground, Primos Coffee Co (Dark Roast, 12 Oz)
$12.99




Price: $12.99
(as of Apr 09, 2025 01:24:03 UTC – Details)
From the brand


Since 1929, our family has been growing Arabica coffee high atop these mountains in Jinotega, Nicaragua. Primos is grown under shade, harvested by hand and has a sweet, gentle profile that is low in acidity.
We will continue our commitment to the highest standards for our fellow Nicaraguans and our country’s natural resources while producing the finest specialty coffee.
From our farm to your home, we know you will enjoy every cup.

Is Discontinued By Manufacturer : No
Package Dimensions : 10.08 x 6.65 x 2.95 inches; 12 ounces
Manufacturer : Primos Coffee Co.
ASIN : B072T87LSS
Units : 12.0 Ounce
Premium Arabica beans selected from the best micro-lots at our fourth generation family farm
Medium body, low acidity, smooth, sweet with fruit & cacao notes, consistent as coffee is never blended
Dark roasted for bold flavor and coarsely ground for the slow brewing method of french press
Strictly high grown under shade trees, harvested by hand, European prepared and naturally dried
Produced sustainably with the highest standards for our fellow Nicaraguans and natural resources
Customers say
Customers praise this coffee’s taste, noting it has no bitter aftertaste and works well in French presses, with one customer describing it as a perfect medium-bodied roast. They appreciate its coarse grind, smooth texture without acidity, and phenomenal aroma. While some customers find it robust and worth the money, others say it’s too weak.
AI-generated from the text of customer reviews

SMdata –
Perfect for French press
Medium roast has a smooth taste. Coarse grind is just what I need for a French press. I got Fellow French press. Followed the suggested coffee/water ratio and got a very tasty, minimal mud coffee. Very happy!
The Monkey’s Pog –
Small Business
Awesome coffee! Strong, smooth and perfect for a French press!
Movie Lover –
Delicious only when made very strong
I make pour over every morning. I like this for the coarse ground, and aroma and flavor profile. But for a while I was dissatisfied with the cup that was coming out because I was using the same amount of grinds that I normally do – one heaping scoop. It wasn’t until I doubled the amount of grinds that I got a real good bloom and flavor from the coffee which was exciting because it was delicious but sad because it is eating through the supply so fast.
Michael Podeyn –
Very fresh good quality coffee
Very nice coffee and grind size for a French press.
S. –
The Best Coffee Ever
Delicious taste, smell, and perfect grind for my french press.I would have never discovered this coffee if it hadn’t been for my regular brands lack of stock.
Gary Korisko –
Coffee is good. Not a very course grind though.
I like the coffee. Not a course enough grind. At least for my French press. Still a good deal of sediment.
Isobel Baldwin –
Smooth
So smooth to drink !
Kindle Customer –
Good for French press
The coffee, which is a coarse grind, was purchased to use with a French press. The grinds were large enough to be filtered and not end up in the coffee that was poured. It has a nice flavor and had no bitterness.