Chestbrew Whole Bean Coffee. Strong Dark Roast Vietnamese Coffee – Moon Bear Premium 20 Ounce Bag

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$23.99


Price: $23.99
(as of Feb 07, 2025 19:27:23 UTC – Details)

Product Description

Fuel Your Insane Drive with Strong Vietnamese Coffee to make you Unstoppable

Premium Dark Roast Beans that are bold and exotic.

An unstoppable YOU begins with the strong aroma and taste of ChestBrew Coffee. Our Premium Arabica beans means that you’ll crush your goals with the tastiest coffee Vietnam has to offer. Feel good drinking your coffee knowing that every bag purchased helps to create brighter futures for the farmers who make it happen. Brew up a pot at work or home to save time, money and stress.

WHY CHESTBREW COFFEE

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Our quality coffee beans are single sourced from the best and most progressive coffee beans farmers in Vietnam. The high-tech roasting facility is one of the few in SE Asia with USFDA approval. Furthermore, we challenge ourselves to be the best at quality control and packaging. We never add anything to the roasting process, making our coffee beans 100% premium Arabica.

What it comes down to is that we know our coffee will fuel your insane drive to GET IT DONE and make you STRONG and be UNSTOPPABLE.

Need more reasons why:

Insanely strong and super delicious. Awaken your focus fast and Get It Done with the smooth and strong flavor of this premium roast. Coffee beans crafted to make the best cold brewed coffee, Vietnamese iced coffee or hot brew. The only premium Vietnamese coffee beans Super seal integrity on a tough bag to help keep your beans fresher longer.

THE COFFEE GAME CHANGER

Looking around, there hasn’t been much in terms of coffee innovation over the last decade. Beyond cold brew coffee and pour over coffee that is.

Granted, there are some decent coffees out there but being the fearless and competitive company ChestBrew prides itself on being, we always step up to the challenge.

With the market filling up there’s no shortage of cold brew brands. We took the brewed bullet ourselves and researched a ton of offerings both ready to drink and DIY. The verdict? They almost made the grade.

Fact is, cold brew coffee is unforgiving and a good batch demands the highest quality beans. ChestBrew understands and delivers this with their signature roast. Moon Bear uses premium beans and is roasted to make the perfect cold brew. It’s the only coffee bean that consistently makes a strong and sweet cold brew without being bitter and sour.

GLAD TO MEET YOU

Minh Tran, co-founder

Born in Saigon Minh fell in love with coffee at a young age as a way to spend quality time with his caffeine loving grandma. It was also the fuel that gave his curious mind the energy to explore the nooks and crannies of his hometown District. It was there that his grandfather taught him the value of hard work and the importance of entrepreneurship as a vehicle to help others live higher quality lives. After relocating to Southern California Minh became obsessed with finding strong coffee. He decided to go back to Vietnam and seek out a way to build the best Vietnamese coffee company while at the same time creating opportunities to help enrich the lives of the hard working folks of his hometown.

Teresa Ma, co-founder

Teresa’s passion for exploring Vietnamese culture, learning the language and keeping up with her husband meant her love and need for coffee to fuel her days was at an all-time high. As an advocate of sharing the good things in life and a spirited believer in the power of social connection to impact change she is driven by her belief that every moment of life is a chance to work hard and make a difference. Inspired by her husband’s devotion to his cultural roots and her acquaintance with Vietnamese coffee her commitment to helping create opportunities for hard working people and her enthusiasm for bringing the best coffee to the American market is stronger than ever.

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 9.5 x 2.8 x 5 inches; 1.25 Pounds
UPC ‏ : ‎ 615867028250
Manufacturer ‏ : ‎ ChestBrew
ASIN ‏ : ‎ B017V1ZFQ4

Try the UNSTOPPABLE coffee that every other coffee is scared of.
Fuel your insane drive to GET IT DONE and crush your goals with these bold beans.
Up your COFFEE GAME with the only single origin premium Arabica coffee beans from Vietnam.
Enjoy every sip of the STRONGEST, smoothest and exotic full flavor Vietnamese coffee.
Crafted to be BEST BEANS for Cold Brew Coffee, Vietnamese Iced Coffee or Hot Brew.

Customers say

Customers appreciate the coffee’s rich flavor, strong taste, and smoothness. They find it a good value for the price, with an aroma that is pleasant. Many customers also like the dark roast, bitterness, and brew time.

AI-generated from the text of customer reviews

8 reviews for Chestbrew Whole Bean Coffee. Strong Dark Roast Vietnamese Coffee – Moon Bear Premium 20 Ounce Bag

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  1. Fred –

    Complex, lightly fruity, and earthy… Deeelish!
    This is a great coffee! The roast level is spot on for my taste, and shows complexity and great flavor. Expect earthy notes, mocha notes, medium body and balance. Try proper French press technique for this.

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  2. Amazon Customer –

    The beans arrived in perfect condition! Couldn’t be happier with the new packaging
    Just got the Chestbrew Moon Bear coffee beans today! I was so excited to see the Amazon box waiting for me. The beans arrived in perfect condition!Couldn’t be happier with the new packaging! To be honest, I was thinking of purchasing this a few months ago but the reviews of how the beans exploded in the box made me hesitate until now. I love the look of the bag and especially the brewing instructions on how to brew for hot, cold, and iced.From the moment I opened the bag, I could tell the beans were perfect. From the wonderfully sweet fragrant aroma of the coffee beans to the rich chocolate color of the glistening beans. Even though it was already so late in the day to have coffee, I just couldn’t wait to try it. I quickly grounded some beans, boiled some water, and took out the cafe phin (bought especially for these beans). And as expected, it was delicious. Sweet, smooth, and surprisingly not acidic at all. I can’t wait to make a cold brew with these beans.Thank you Chestbrew for providing quality beans. And for giving back to the people who take such care in making the beans so great! Your product, your vision, and your commitment to the people behind the product will be something I will support!If you like coffee, you HAVE to try these beans. If you don’t like coffee, these beans will change your mind.

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  3. GMan –

    I Was Very Surprised By This Coffee
    I’m a fan of the YouTube Channel ADVChina and the Laowhy86, and Serpentza channels, by the same two guys. They began Vloging from the PRC and now make videos of travels in other countries including Vietnam. While watching one of their videos they answered a the question of “What is the best coffee you’ve ever had?” with, “Moon Bear Coffee in Vietnam, you can buy it on Amazon”. So I did, not having the greatest of expectations because I’ve tried coffee from all over the world and especially South/Central American varieties. I was pleasantly surprised that this coffee is indeed very good. I’m not sure I’m ready to say it’s the best I’ve ever had but it is close to it.I’m not a fan of the burnt bean taste so I wasn’t really after the “Strong Dark Roast” flavor promised on the bag. I did not find it that way at all, if anything, it looked a bit weak when I brewed it and tasted smooth, as the other descriptor on the label indicated. This may in part be because I ground it coarse this first time. I may try to grind it a bit more next time.

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  4. Jeffery D. Oliver –

    Not a bad coffee, lack of “fruitiness”
    Brewed this in a Aeropress, ground Turkish mokka (extremely fine), allowed to steep 4 minutes, 30 second press.. Not very flavorful, not overly strong. I could not pick up any fruit notes, chocolate, or smokiness (could be my taste buds). It was, however, pretty smooth, without a lot of fullness. The mouth feel was fairly nice, as well.

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  5. Lisa Jones –

    My favorite coffee
    I love this coffee. I have just ordered my 6th bag. Since the first try I knew it was my new go to brand. It’s great for making Vietnamese iced coffee and also regular drip coffee. It’s always fresh packed consistent flavor from bag to bag. I would definitely recommend this coffee.

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  6. Dana –

    It was Okay
    I absolutely love dark roast coffee. I find it difficult to find dark roast coffee readily available in my area so I decided to give this coffee a try based on the description and reviews.First off, I mostly drink my coffee hot. I like to brew my coffee in a French press. To me, this is one of the best ways to really taste the flavors in a coffee. I added about a half a scoop more coffee than it recommends for a French press because I like my coffee strong. However, I was not impressed with the end result. I will say this coffee is very smooth tasting, but there just isn’t a whole lot of flavor there. To me, it was just a smooth, bland coffee. If that’s your thing, then this coffee is for you. However, I like mine flavorful and robust and I just didn’t see that out of this coffee.I will finish the remainder of this coffee but I don’t see myself buying it again.

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  7. Henry –

    Vietnamese Coffee
    I use to drink Vietnamese coffee when I was stationed in Vietnam from 69-73 and I learned to love it. I saw this coffee and had to have it. I tried it and I really, really like it. Excellent flavor.

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  8. Joseph N. Scudder –

    Great taste if you like the Vietnamese style
    Vietnamese coffee is not for everyone. I used to buy Blue Cloud out of Atlanta when it was available. They typically use a different method of roasting that often involves some form of sugar being added. I don’t know if this brand does that or not, but it is very strong and dark. It smells absolutely wonderful when you grind it. I personally blend it about 3 to 1 with the original Eight O’Clock original roast unless I grind it for my espresso machine. It makes an interesting Cortado. It is the first Vietnamese coffee I have bought over the internet that I liked since Blue Cloud became unavailable. I do patronize actual Vietnamese restaurants; so, I do have a few points of comparison. Although manyof them actually use French roast with sweetened condensed milk.

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