Bulletproof The Mentalist Medium-Dark Roast Ground Coffee, 12 Ounces, 100% Arabica Coffee Sourced from Central and South America

Bullet Decafe coffee.
I am very happy with Bullitt Coffee. It has no mold in it like other coffees. It taste great and yiu can get in reg and decafe. Ill tke the regular Bullitt coffee and mix with the decafe and make half cafe. Try it you’ll be very pleased.

Great Taste and No Jitters, But Needs Larger Sizes!
I recently tried out the Bulletproof Original Medium Roast Ground Decaf Coffee, and I absolutely love it! The flavor is bold, rich, and smooth, which is impressive for a decaf blend. One of the best things about it is that it gives me the satisfaction of enjoying coffee without the jitters, so it’s perfect for later in the day or when I want to cut back on caffeine. I also like that it’s made from 100% Arabica beans sourced from Central and South America, which adds to the quality and freshness. My only complaint is that I wish it came in larger sizes. The 12-ounce bag runs out quickly, especially for regular coffee drinkers like me. It would be awesome if Bulletproof offered bigger packages for those of us who want to stock up and save. Overall, I highly recommend this coffee to anyone looking for a high-quality decaf option with a bold taste and zero jitters. Just be prepared to reorder often if you’re a frequent coffee drinker! I would become a cult follower if they offered a ready-made decaf cold brew. Hey, Bulletproof, hint, hint, nudge, nudge!

Love it
My favorite Coffee! I always make sure I have it and don’t like to run out. The flavor is great and it’s a clean coffee which is a huge plus.

Meh…🤷‍♀️
Not worth the $$$.Ok, I had a wild hair a couple of weeks ago and decided to buy some of the Bullet proof French Kick. We love a dark roast, so I was curious.I’ll preface to say we are lazy coffee snobs. We don’t grind our own, because all grinders make a mess, and we’ve tried a couple of burr grinders and they died quickly and cost a lot.Since we really don’t want to buy a commercial grinder, we grind at the store. And, that store is usually costco. Their French roast or espresso blend is quit good.We also have a practically brand new Technivorm Moccamaster. (Did I mention we are coffee snobs?)We make our coffee strong. As in the spoon might melt or stand up by itself when you stir in your bit of cream.My husband does drink his black.So I was excited to try this coffee.The coffee is brewing as I’m feeding the cats. They seem excited too (ok, they just want their morning canned food. )I take a sip sans cream. Ok, it is smooth, not bitter, BUT it’s SOUR. Ugh, I’d rather have bitter. Yes, there is a difference. (Snob here)Then I add my bit of cream. Meh… doesn’t help.Maybe it will be easier on some tummy’s, but the taste sure doesn’t live up to the hype.While it is sour, it’s not as sour as the cheap major brands (folgers, yuban, maxwell house etc), still much more sour than our old dependable.

First of all, it’s ground coffee – not beans. This needs to be more clear in the post. As someone who really enjoys a good cup of coffee – this is far from the mark. Is it healthier? maybe – but for $28 a bag, I’m sure you could do a lot better elsewhere. Too bad I can’t return it – I’ll just fertilize my plants with it.

Es un café muy sano. No torrefacto