Raven’s Brew Coffee 12 oz – Dark Roast – High Speed Blend with a Sweet Bite (Organic Whole Bean, 12 oz)

Price: $17.50
(as of Mar 04, 2025 17:52:58 UTC – Details)

Product Description

Blended in the PNW

Raven’s Brew Coffee was born in wild Southeastern Alaska, and grew up in the home of great coffee, Washington State. We roast in both locations to serve the whole of the U.S. market.

Delicately Roasted to Perfection

At Raven’s Brew Coffee we have selected air roasting as our roasting method of choice for the noticeably cleaner, less bitter and more vibrant taste it creates in the cup.

Sustainability and Culture

We use shade-grown and naturally-processed coffee beans in most of our blends, and support small family growers through our buying practices.

Package Dimensions ‏ : ‎ 7.87 x 3.62 x 2.99 inches; 12.64 ounces
UPC ‏ : ‎ 606838000719
Manufacturer ‏ : ‎ Raven’s Brew Coffee
ASIN ‏ : ‎ B07F71TCSL

Organic Deadman’s Reach Dark Roast Coffee – Served In Bed, Raises The Dead—Not just a legendary High-Speed Blend with a sweet bite, but a cultural experience. Revitalize your lifestyle and resurrect your palate with this inimitable Raven’s Brew Coffee cult classic that is amazing no matter how it’s brewed: drip, press, espresso and more! Heavy, full body of dark bittersweet chocolate and hazelnuts with a sweet bite, this bold blend is a barista’s choice for espresso.
Packaged For Freshness: At Raven’s Brew, we take freshness seriously. Our coffee is packaged shortly after roasting, in air-tight bags, with one-way valves that seal in the incredible aromas and flavors. Our packaging protects your coffee from the light and air, which are both major contributors to stale coffee.
High-Quality Beans, Perfectly Roasted: We choose rare, high-quality beans from some of the world’s best coffee plantations and delicately roast them to create super smooth layers of flavor. Our process creates a strong, rich and flavorful coffee—perfectly smooth with no unpleasant acidity.
The Art of Roasting: From the many varieties of roasting equipment available within the industry, we have selected air roasting as our method of choice. Air roasting draws in vast amounts of hot air from underneath the coffee. The hot air surrounds each bean evenly, reducing the risk of scorching the delicate green beans. This creates a noticeably cleaner, less bitter, and more vibrant taste in the cup.